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Buttermilk Fried Chicken

Deep-fried chicken marinated in spiced buttermilk for 24 hours, pickled greens, chai waffles, and maple reduction 


Bone-in Kurobuta

300g Kurobuta pork chop, caramelised balsamic peppers, sweet potato fries, homemade BBQ sauce

Roasted Cod

Roasted sea cod, white butter asparagus, seared tiger prawns, garlic thyme emulsion

Spiced Vegetable Patty  

Spiced root vegetable, baba ganoush, topped with grilled eggplant with a sunny side-up, served with a tangy gazpacho

Slow-cook lamb stew

Organic lamb steak, baked eggs, mozzarella and basil, roasted spices, 8 hour stew

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